LIVESTOCK PRODUCTION III (LIVESTOCK REARING PRACTICES) QUESTIONS AND ANSWERS
LIVESTOCK PRODUCTION III (LIVESTOCK REARING PRACTICES) QUESTIONS This topic entails the following: Raising young stock Milk and milk components Milk secretion and milk let-down Correct milking
CROP PRODUCTION V (VEGETABLES) QUESTIONS AND ANSWERS
CROP PRODUCTION V (VEGETABLES) QUESTIONS This topic entails the following: Growing or production of a vegetable crop form nursery establishment to harvesting Keep records of
WATER SUPPLY, IRRIGATION AND DRAINAGE QUESTIONS AND ANSWERS
WATER SUPPLY, IRRIGATION AND DRAINAGE QUESTIONS This topic entails the following: Hydrological cycle Sources of water on the farm Water collection and storage Pumps and
LIVESTOCK PRODUCTION V (POULTRY) QUESTIONS AND ANSWERS
LIVESTOCK PRODUCTION V (POULTRY) QUESTIONS This topic entails the following: Identification of parts of an egg. Selection of eggs for incubation Identification of suitable sources
AGRICULTURAL ECONOMICS II (LAND TENURE AND LAND REFORM) QUESTIONS AND ANSWERS
AGRICULTURAL ECONOMICS II (LAND TENURE AND LAND REFORM) QUESTIONS Definition of land tenure. Description of tenure systems. Descriptions of land reforms.The following relevant questions and
AGROFORESTRY QUESTIONS AND ANSWERS
AGROFORESTRY QUESTIONS This topic entails the following: Definition of agro forestry Importance of agro forestry Forms of agro forestry Importance of trees Selection f trees
LIVESTOCK PRODUCTION I COMMON LIVESTOCK BREEDS QUESTIONS AND ANSWERS
LIVESTOCK PRODUCTION I COMMON LIVESTOCK BREEDS QUESTIONS This topic entails the following: Reasons of keeping livestock Parts of a cow Characteristics of indigenous and exotic
FACTORS WHICH INFLUENCE AGRICULTURE QUESTIONS AND ANSWERS
FACTORS WHICH INFLUENCE AGRICULTURE QUESTIONSIn this topic, the following factors influence agriculture.-Human factors e.g. –level of education, -Health HIV/AIDS, -Economic status of the farmer e.t.c–